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From sunny and sheltered sites in Franconia, a German region known for its wine and fruit, picked after the first frost and difficult to process, but the effort is worthwhile. Spicy acidity, complex, with a long finish. It takes 20 kg of quince to make 0.7l of Quittenbrand.
Expertise | Ziegler Quittenbrand (0,7 L)
Distributor: Ziegler, 97896 Freudenberg, Deutschland | Description/Ingredients: alcoholic beverage (spirit)